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Home > Japanese >

Instant Miso Soup

Miso soup is one of the basic ingredients of Japanese cuisine. Simply add hot water to make a delicious, wholesome, instant soup. Can also be used as a base for instant stocks and as a casserole seasoning.

6x8g sachets

Sanchi

Ingredients: hatcho miso (made from aged and fermented soya beans, water, sea salt, koji (aspergillus oryzae), onions, scallions, wakame seaweed.

Our Price: £1.99

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