Italian Borlotti Beans (Fagioli Borlotti) - 500g
Description
Italian Dried Borlotti Beans - widely used in Italian cooking these attractive looking light brown coloured beans with dark red streaks, have a wonderful smooth, creamy texture and sweet taste.
Add to pasta, salads and soups or try as a substitute for chickpeas when making houmous.
500g
Bartolini
Product of Italy
