Italian Meats, Salamis and Sausages

Stinco Cotto (Italian Cooked Pork Shank) - approx 800g
£12.50
Unfortunately named melt-in-the-mouth Italian roast pork shank
Italian Sausages (Imported from Italy) - 500g
£6.99
Raw Sausages - genuine Italian import
Italian Sausages with Chilli (Imported from Italy) - 300g
£4.99
Raw Sausages - genuine Italian import
Italian Sausages with Fennel (Imported from Italy) - 300g
£4.99
Raw Sausages - genuine Italian import
Nduja di Spilinga (Calabria) - 212g
£6.29
A Calabrian speciality - soft, spreadable spicy sausage
Cotechino di Modena (Cotto, Cooked)
£6.99
Traditional sausage from Modena
Zampone di Modena (Cotto, Cooked) - 1kg
£12.99
Stuffed pig's trotter filled with spiced pork mince
Bresaola Punta d'Anca
£4.49
Delicious cured lean beef
Culatello "Sua Maesta"
£6.99
The "King" of Italian cured meats - extraordinary!
Prosciutto di San Daniele DOP
£3.75
Fantastic quality - aged for a minimum of 16 months
Speck Tirolese
£2.20
Lightly smoked cured ham from the alpine region of Italy
Coppa Piacentina 'La Regina' DOP
£3.35
Lightly smoked cured ham from the alpine region of Italy
Rolled Pancetta with Garlic
£1.80
Can be eaten raw or cooked
Mortadella with Pistachios - 200g
£2.99
A speciality of Bologna (called "Boloney" by Americans)
Felinetto Salami (Modena & Modena)
£2.70
Medium textured - great on pizza!
Soppressa (Ventricina Calabrese) Salami
£2.65
Delicious coarse-textured spicy Italian salami
Spianata Romana Salami
£2.65
Delicious coarse-textured spicy Italian salami
Finocchiona Salami
£2.49
A Tuscan speciality flavoured with fennel seeds - delicious!
Milano Salami
£2.20
Classic fine-textured Italian salami
Italian Garlic Salami (Salame all'Aglio) - 100g
£2.45
Medium textured with fresh garlic - great on pizza!