Montgomery's Cheddar is a Traditional Westcountry Farmhouse Cheddar has been made by Jamie Montgomery at Manor Farm in North Cadbury, Somerset using milk from the family's own herd 140 Fresian cows and matured for around 14 months. The Montgomery family have been making their exceptional cheddar for three generations.
Amazing complex flavour that lasts ages on the palate.
British, Cow's Milk, Unpasturised, Non-Vegetarian
Please note that we will try to cut your cheese as close to the weight you require as possible, but it it is impossible to very accurate so you will be charged for the actual weight sent to you.
Price per 200g
Made in England
