Patum Peperium Poacher's Relish

Patum Peperium Poacher's Relish is a pate/spread made from Smoked Salmon with a twist of lemon.  Delicious spread on hot buttered toast and with such a concentrated flavour a little goes a long way.

40g

Ingredients: Smoked Salmon (52%), Butter, Salt, Rusk (Wheat Flour, Salt), Lemon Juic Concentrate (4%), Sugar, Barley Malt, Vinegar, Lemon Zest (1%), Paprika, Lemon Oil, White Pepper.