Quicke's Unsalted Farmhouse Butter Quicke's butter is made the old-fashioned way and is available unsalted and slightly salted. Using the same recipe for both, the whey cream, which has been through the cheese making process, provides a fabulous nutty flavour. After churning, their skilled butter makers use wooden scotch hands to shape the butter which is then wrapped to form a traditional butter curl.
The Quicke family have been farming at Home Farm, near the village of Newton St. Cyres, Devon in the South West of England, for over 450 years. Quicke's make award-winning traditional cheeses using milk from their dairy herd and are one of the few real west country farmhouse cheddar producers. Every truckle is handmade by one of nine skilled cheese makers before being wrapped in muslin and carefully matured for anything up to 24 months.
Treat yourself to this butter, it's delicioius and tastes infinitely better than mass-produced butter, organic or not!
250g
N.B. As this butter must be kept chilled it is only suitable for mainland UK delivery and it is essential that you select our chilled delivery service at checkout.
