Unlike black tea, green tea is not fermented. Normally, the enzymes contained in freshly plucked tea leaves cause fermentation to automatically set in. To avoid this, green tea leaves are briefly dried with great heat immediately after plucking.

Chinese green tea is dried in large pans over heat. In Japan, the leaves are placed in a drum and are treated with hot steam for at least two minutes.

Ronnefeldt Fancy Sencha Green Tea An exquisite, delicately leafed Sencha from Japan £5.25	Ronnefeldt Green Lemon Tea A beautiful, large leafed Sencha blended with refreshing lemon grass £3.55
Ronnefeldt Oolong Tea A semi-fermented Oolong from Formosa with a touch of bitterness at first £3.75	Ronnefeldt Japan Classic Tea A superb Japanese green tea in bags £3.55
Ronnefeldt Organic Green Angel Tea Bags A fabulous fusion of Green Tea with Pear & Peach £3.75	Gunpowder Green Tea (Grade 1) - 250g A loose leaf green tea from the Guangdong province of China £3.20
Jasmine Tea (loose) Delicate scent of night-blooming jasmine flowers. £1.50	Matcha Hikari (Organic Green Tea Powder) The finest quality Green Tea powder £24.99
Matcha Whisk (Bamboo Whisk) £21.00