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Italian 00 Flour (1kg)
00 Flour (Italian Doppio Zero, Farina Tipo 00) imported from Italy where it is typically used for making fresh pasta. However this very fine, soft whe...
£1.70Italian Mixed Peel (Macedonia Candito)
Macedonia Candito - Italian mixed peel including crystallised pieces of cherry, orange peel, lemon peel and citron peel. Perfect for Italian biscuits,...
£1.60Nocellara Green Olives - 500g
Nocellara Olives - unpitted large, crunchy, naturally bright green olives from Sicily in a simple light brine which lets you enjoy the full flavour of...
£3.99Semolina Flour (Italian Durum Wheat Flour), 1kg
Italian Semolina Flour (farina semola, semolata di grano duro), also know as durum wheat flour. Semolina flour is one of the classic wheat flours for ...
£2.10