Baguette Baking Tray (2 Loaf), Non-Stick
Baguette Baking Tray - the secret (along with our authentic French Bread Flour and baguette banneton) of perfect crisp homemade baguettes.
This heavy-duty, non-stick tray holds two loaves and is perforated with holes that allow the air in the oven to circulate around your baguettes as they bake and allow the moisture to escape from the dough. It's also manufactured from heavyweight aluminized steel, which conducts heat quickly and distributes it evenly. So, there's no hot spots - leaving you with soft crumbs and crisp crusts.The result is a crispier crust on your baguettes and easy removal from the tray once baked.
Can also be used for baking off part-baked loaves or crisping up pre-baked baguettes in the oven.
Size: 41cm x 20.5cm x 6.5cm
Code [300-000-112]
Disclaimer: Unless expressly indicated in the product description we are not the manufacturer of the products sold on our website. The details above have been prepared to help you select suitable products, but while we take every care when providing product information on our website and believe it to be accurate, manufacturers regularly alter their products and recipes. Actual product packaging and materials may vary from what is indicated on our website and ingredients are subject to change. This may affect nutrition and allergen information so you should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website. If you have any specific product queries or require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. This notice does not affect your legal rights.