Cavatelli Pasta, 500g (Armonie)
Cavatelli - small curled pasta shells that have a very satisfying bite. This artisan made pasta is bronze drawn to create a porous dough which holds sauces well. The pasta is then dried slowly for around 30 hours.
This artisan pasta bronze drawn to create a porous dough which holds sauces well. The pasta is then dried slowly for around 30 hours.
500g
Armonie
Ingredients: Durum Wheat Semolina
Norcina Style Cavatelli Pasta
500g Cavatelli
400g Button Mushrooms, cut into strips
200g Sausages, skinned and roughly chopped
10 Cherry Tomatoes, deseeded and cut into strips
5 tablespoons of Extra Virgin Olive Oil
250ml White Wine
1/2 clove Garlic, chopped
grated Parmesan
Salt & Pepper
Parsley, chopped
Brown the garlic in a pan with the olive oil. Add the sausage and mushrooms. Add the wine and simmer. Add salt and pepper to taste then sprinkle in the parsley. Meanwhile cook the Cavatellin plenty of salted boiling water. Drain and mix into the sauce. Scatter with Parmesan and the tomatoes.
Code [420-000-229]
Disclaimer: Unless expressly indicated in the product description we are not the manufacturer of the products sold on our website. The details above have been prepared to help you select suitable products, but while we take every care when providing product information on our website and believe it to be accurate, manufacturers regularly alter their products and recipes. Actual product packaging and materials may vary from what is indicated on our website and ingredients are subject to change. This may affect nutrition and allergen information so you should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website. If you have any specific product queries or require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. This notice does not affect your legal rights.
