Chinese Five-Spice Powder (100g)
Five-spice powder is a seasoning that is widely used in Chinese cooking. It incorporates the five basic flavours of Chinese cooking — sweet, sour, bitter, savoury, and salty.
A versatile seasoned salt can be easily made by stir-frying salt with Five-spice powder under low heat in a dry pan until the spice and salt are well mixed.
Ingredients: Fennel, Cinnamon, Star Aniseed, Black Pepper, Cloves
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