Chocolate Sfogliatine (Italian Pastries filled with Chocolate/Hazelnut Cream)
Chocolate Sfogliatine or Apolline - delicious crunchy Italian pastries. These artisan made filo pastry crescents filled with a chocolate/hazelnut Nutella-like gianduia cream.
Product of Italy
Ingredients: Flour type '0' & type '00', Margarine (fats & refined vegetable oils, aromas), Sugar, Eggs, Salt, Water. Filling: Hazelnut Cream (40%): Sugar, Vegetable Oils, Hazelnuts (5%), low fat Cocoa Powder, Skimmed Milk Powder, Whey Powder, Lactose, Sunflower Lecithin, Flavourings. Icing sugar: Dextrose, Malt Starch, Vegetable Fat, Salt, Vanillin
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