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Chorizo Iberico Bellota (Jabugo) - 150g, Whole



Our Price: £2.25

Quantity:

 
Description

Chorizo Iberico Bellota (Jabugo) - whole, unsliced chorizo made from the meat of the black-footed (pata negra) Iberian pigs who roam freely and feed on acorns in farms around the small town of Jabugo, in Huelva, Spain. A small town famous for the quality of its Iberico Bellota Ham.

The nuttiness of the acorns comes through in the meat and fat, and even better the fat is actually good for you as it is rich in oleic acid - just like olive oil! Simply slice and enjoy with a glass of wine or chilled sherry.

Please don't cook with this chorizo - you can but it would be such a waste, particularly when we also stock raw, cooking chorizo

Current stock dated end November 2020 so there's lots of time to enjoy it! Store in a cool, dry place.

 


approx. 150g

Sierra de las Bellotas

Product of Spain


Ingredients: Iberico Bellota Pork Meat, Pork Meat, Salt, Paprika, Garlic, Dextrose, Lactose (Milk), Milk Protein, powdered Milk, Sugar, acidity corrector E311(iii), emulsifier (E450, E452, E451), antioxidant E301, preservative E250. Made with 130g of meat for each 100g of finished product.



Code [100-RF0-109]




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