Cipriani Peach Bellini Mix - 4x180ml
Cipriani Peach Bellini Mix, 4 Bottles - Harry Cipriani invented the Bellini at his bar in Venice in 1948. He took Prosecco and combined it with white-peach puree. Today, the Bellini is one the most famous cocktails in the world.
This non-alcoholic Bellini mix made by Cipriani lets you enjoy an authentic Bellini. Simply add prosecco and enjoy a Belllini that tastes just like a cocktail at Harry's Bar in Venice!
Alternatively try mixing 70% bellini mix with 30% gin or vodka or for a Roger cocktail add 50% bellini mix, 20% orange juice, 10% lemon juice and 20% white rum.
4 bottles x 180ml
Product of Italy
Ingredients: Water, Peach Puree, Sugar, Carbon Dioxide, artificial flavours, Citric Acid, Ascorbic Acid, preservative: potassium sorbate, stabiliser, starch sodium actynl succinate E1450, colour: beta carotene.
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