EASTER
£8.95
Toasted & Caramelised Marcona Almonds in Thick Chocolate. Iconic Barcelona Chocolatier since 1797
£10.99
Melt in the mouth Italian Milk Chocolate Hazelnut Pralines
£9.75
Artisan Sweet "Salami" with Figs, Rum & Orange Zest Coated in Dark Chocolate,
£10.99
Layers of Gianduia Chocolate and Hazelnut Cream. Made by One of Italy's Oldest Chocolatiers
£7.55
Carefully Selected Whole Brazils Double-Dipped in Thick Dark Chocolate
£7.99
Light, Crumbly Italian Almond Biscuits with Apricot Filling
£2.95
Glazed Puff Pastry Biscuits with Fabbri Amarena Cherry Filling
£10.99
A twist on traditional panforte, with figs and walnuts
£11.99
Artisan Figs Coated in Dark Chocolate and Crushed Hazelnuts from Calabria, Italy.
£22.99
Large 1kg bag of Italian Milk Chocolate Hazelnut Pralines in Gold Foil
£6.99
Classic Crunchy Almondy Italian Biscuits, Individually Wrapped
£16.99
Crunchy Italian Amaretti Biscuits In A Classic Red Tin
£4.99
Crunchy Italian Pastries filled with Lemon Cream.
£4.99
Soft Italian Almond Biscuits from Siena with Candied Orange Peel & Flaked Almonds.
£4.99
Light, Crumbly Italian Almond Biscuits with Cherry Filling
£4.30
Thin, Crisp with a Subtle Orange Flavour & Caramelised Finish
£4.20
Italy's Favourite Brand of Tuscan Almond Cantuccini, New Larger Bag
£4.25
Soft Italian Almond Flavoured Biscuits with Ground Pistachios
£4.40
Large Wafer-Thin, Crisp, Sweet Biscuits with a hint of Aniseed
£5.00
Wafer-Thin, Crisp Sweet Biscuits with Chopped Almonds & Hint of Aniseed
£5.99
Large Bar of Crunchy Italian Nougat Made With Honey & Almonds
£5.99
Large Bar of Soft Italian Nougat Made With Honey, Almonds & Hazelnuts
£2.49
Cooked Wheat Grain for making the Famous Italian Easter Cake, Pastiera
