Espelette Pepper & Pork Pate from France
French Pork Terrine with Espelette Pepper - delicious meat pate seasoned with espelette pepperand cognac. Enjoy with some crusty bread and a glass of wine or with some salad.
Espelette peppers are grown near the town of Espelette in the Basque region of South West France. We also sell finest quality espelette pepper, as well as puree, jelly, salt, and sauce.
Product of France
Ingredients: Pork Meat, Pork Liver, Milk, Eggs, Salt, ground Espelette Pepper 1%, Cognac, Spices, natural flavours
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