Fig Jam from Spain
Spanish Fig Extra Jam - this fig jam or marmalade from Spain is delicious on toast or with cheese or paté. Made by La Fageda, a community project based in Mas Els Casals, in the heart of the Garrotxa Volcanic Natural Park in Catalunya, Spain. To find out more about La Fageda's charitable work you might like to read this Guardian article from 2016.
Product of Spain
Ingredients: Figs, Sugar, Pectin, Citric Acid, Dextrose. Made with 57g of figs per 100g.
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