Fish & Seafood

Mussels Pot

£14.50

Traditional Enamel Pot for Cooking & Serving Mussels

Squid Ink 2x4g Sachets (Nero di Seppia, Tinta de Calamar)

£0.99

Colatura di Alici 140ml (Garum, Liquamen, Anchovy Extract)

£9.75

Fumet Fish Stock with White Wine, El Navarrico - 480ml or 950ml

From: £3.95

Premium Quality, Completely Natural, from Spain - for Soup, Paella, Stews, Sauces

Ortiz Fisherman's Stew (Spanish Marmitako)

£5.25

Premium Quality Traditional Basque Fish Stew, Simply Heat & Serve

French Crab Bisque - 780g

£8.25

Rich French Soup with Crab, White Wine & Cognac

French Lobster Bisque with Cognac - 780g

£8.25

French Lobster Bisque with Cognac - 400g

£4.99

French Langoustine Bisque - 780g

£8.25

Made in France with Cognac & White Wine

French Fish Soup (Soupe de Poissons) - 780g

£6.99

Made to a Traditional Recipe from Brittany

French Fish Soup (Soupe de Poissons) - 400g

£3.99

Made to a Traditional Recipe from Brittany

Bottarga, Grated (40g)

£7.75

Traditional Sardinian Ingredient, Adds Umami to Dishes

Smoked Cod Liver in Oil (Foie deMorue), Connetable

£3.75

Spanish Angurinas (Gulas) with Garlic

£3.25

Mock Angulas Eel Surimi, Ready to Eat

Clams (Vongole) in Natural Juice 130g & 700g

From: £2.99

Sugo alle Vongole (Clam Sauce), Zarotti

£2.25

Razor Clams (Navajas, Spanish)

£7.25

Salt Cod Fillet, Bacalao - 300g

£9.45

Sustainably Sourced & Traceable Origin, Line Caught

Spanish Sardinillas (Small Sardines) in Oil

£1.95

Spanish Sardines in a Spicy Dressing

£2.25

Connetable Sardines in Extra Virgin Olive Oil (a l'Ancienne)

£3.75

Ortiz Salted Anchovy Fillets

£5.25

Calabrian Anchovies with Chilli (Alicette al Peperoncino)

£7.55

Boquerones (Spanish Anchovies in Marinade) - 150g

£6.80

Cantabrian Anchovies, Consorcio

£3.99

The Highest Quality & Most Famous Anchovy - from the Cantabrian Coast of Spain

Connetable Whole Anchovies in Olive Oil (Anchois Entiers a l'Huile d'Olive) - 100g

£5.00

Callipo Tuna in Olive Oil - 160g

£3.95

Ortiz Atun Claro Ventresca (Yellowfin Tuna) - 110g

£8.35

The Most Prized Cut of Tuna

Ortiz Atun Claro Fillets (Yellowfin Tuna) in Olive Oil - 250g

£7.40

Ortiz Atun Claro Fillets (Yellowfin Tuna) in Olive Oil - 112g

£3.95

Ortiz Ventresca Bonito Tuna - 110g

£12.95

The Most Prized Cut of the Finest Grade of Tuna

Ortiz Bonito Fillets from 126g, White Tuna in Olive Oil

£5.55

Mussels (Mejillones) en Escabeche - 266g

£3.79

Mussels in a Garlic Marinade - 115g

£2.45

Octopus-Style Tentacles in a Garlic Marinade - 266g

£4.99

Squid in American Sauce - 266g

£3.55

Cuttlefish in a Spiced Garlic & Tomato Sauce

Squid in Ink Sauce 266g (Calamares en Su Tinta)

£3.50

Stuffed Baby Squid (Chipirones) in Ink Sauce

£3.50

Spanish Garlic Squid (Calamares al Ajillo)

£3.45