Gluten-Free Grisbi Lemon Biscuits
Gluten-Free Grisbi Lemon Cream biscuits - light & crispy Italian lemon shortbread biscuits with a creamy lemon filling. A gluten free version of these very popular biscuits from Italy.
Product of Italy
Ingredients: Sugar, Sunflower and Coconut Oils, Rice Flour, Corn Starch, Potato Starch, Eggs, modified Starch, Cocoa Butter, Lactose, Milk Protein, skimmed Milk Powder, Lemon Juice powdered in the cream
0.5%, emulsifier: Sunflower Lecithin, Maltodextrin, Salt, Raising Agents (sodium hydrogen carbonate, ammonium carbonate), Flavours. Gluten-free but may contain traces of soya and nuts.
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