Hickory Liquid Smoke
Hickory Liquid Smoke - a great way of adding a smokey flavour to food. Liquid Smoke is made by passing water through a chamber filled with hickory smoke, and the result is a liquid with a concentrated BBQ smoke flavour.
Try adding to marinades for meat or vegetables, hamburgers, or dips for an instant BBQ flavour, or simply brush a little over hot dogs, hamburgers and steak before grilling to give them a smokey flavour.
With such a concentrated flavour a little of this liquid smoke goes a long way.
Genuine American import.
Ingredients: Water, Natural Hickory Smoke flavour, Vinegar, Molasses, Caramel, Salt
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