Hollandaise Sauce, Crustarmor
Hollandaise Sauce - a rich and creamy classic French sauce made to a traditional recipe with butter, egg yolks, and lemon juice.
Made in Brittany, France by Crustarmor: a family business since 1950.
Product of France
Ingredients: Milk, Butter, Egg Yolk, Corn Flour, Salt, Modified Starch, Concentrated Lemon Juice, Milk Protein.
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