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Italian Cake & Pastry Flour 1kg & Case 10x1kg | Farina 00 per Dolci | Buy Online | UK

Italian Cake & Pastry Flour 1kg (Farina 00 per Dolci), Dallagiovanna

Our Price: £1.45


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Italian Cake or Pastry Flour (Farina Dolci) - a very soft fine Italian "00" grade wheat flour . This premium quality flour is produced specifically for making feather-light cakes, pastries and biscuits.

Molino Dallagiovanna flour is a favourite with many Italian chefs including Massimo Bottura of 3 Michelin Star, Osteria Francescana in Modena.

We also have 00 flour for making pasta and pizza.


Molino Dallagiovanna

Product of Italy

Ingredients: super fine soft Wheat Flour type 00

Code [400-000-191]

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