Italian Chocolate Christmas Log (Tronco di Natale)
Italian Chocolate Christmas Log (Tronco di Natale) - large classic traditional Yule Log with an Italian twist. Light and delicate sponge cake with layers of hazelnut cream and creme patissiere filling, covered with chocolate and then decorated with crunchy amaretti biscuit crumbs.
Current stock dated end April 2020.
Ingredients: Wheat Flour, Dark & Milk Chocolate 16% (Sugar, Cocoa Mass, Cocoa Butter, Milk Powder, emulsifier: Soya Lecithin E322, Vanillin), Sugar, Hazelnut Cream 11% (Sugar, Whole Milk, Glucose-fructose Syrup, Water, Palm and Sunflower Oil, Hazelnut Mass 6.9%, Egg Yolk, Alcohol, Pectin E440, preservative: Potassium Sorbate E202, Aroma), Vanilla Cream 11% (Sugar, Whole Milk, Glucose-fructose Syrup, Palm and Sunflower Oil, Egg Yolk, Corn Starch, Alcohol, preservative: Potassium Sorbate E202 , Aroma), Milk, Eggs, Butter, Sourdough (wheat), emulsifier: mono- and diglycerides of fatty acids E471. Amaretti Sprinkles 1% (Sugar, Apricot Kernels, Protein, Lactose, Milk Protein, Aroma, Raising Agent E503), Salt, Cocoa Butter, Aroma, preservative: Sorbic Acid E200. Flower 0.2%, Sugar, Milk Protein, thickener: Acacia Gum E414, preservative: Sorbic Acid E200, Maize Starch, anti-oxidant: Citric Acid E330, coloring: Anthocyanins E163.
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