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Italian Flours & Baking Ingredients

Caputo Pizzeria Flour - 25kg
£29.99
World Famous Neopolitan Flour, Higher Protein for a Perfect Crust
Italian 00 Pizza Flour, from 1kg
£1.30
Higher protein level for a perfect crust
Sourdough Pizza Flour Mix (Le Farine Magiche), from 1kg
£2.45
With 00 Flour, Sourdough & Wheatgerm for a Perfect Pizza Crust
Paneangeli Mastro Fornaio Yeast, 3x7g
£1.65
Italian Dried Yeast - perfect for bread, pizza, panettone
Pizza or Bread Stone & Cutter
£8.45
For a Perfect, Crispy Crust on your Pizza or Bread
Pizza Serving Board & Cutter Set
£24.95
For a Perfect, Crispy Crust on your Pizza or Bread
Chickpea Flour (Italian Farina di Ceci) - 500g
£2.99
Finely Ground Chickpeas ... not to be confused with Indian Gram flour!
Paneangeli Baking Powder with Vanillina, 3x16g
£1.75
Italian Baking Powder with a Hint of Vanilla
Pizza Peel, Traditional Metal
£18.99
Classic Metal Peel with Long Wooden Handle