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Italian Flours & Baking Ingredients

Orange Blossom Essence (Fior d'Arancio), Paneangeli

£1.50

Italian Mixed Peel (Macedonia Candito)

£1.25

Use in Italian Biscuits, Cakes & Desserts

Candied Citron Peel (Cedro)

£1.45

Grano Cotto for Pastiera (580g)

£1.99

Cooked Wheat Grain for making the Famous Italian Easter Cake, Pastiera

Chestnut Flour from Italy 250g (Farina di Castagna)

£4.25

Caputo Gluten-Free Bread & Pizza Flour (1kg)

£7.99

Caputo Pizzeria Flour - 25kg

£29.99

World Famous Neopolitan Flour, Higher Protein for a Perfect Crust

Pizza Peel, Traditional Metal

£18.99

Classic Metal Peel with Long Wooden Handle

Italian 00 Pizza Flour, from 1kg

£1.45

Higher protein level for a perfect crust

Sourdough Pizza Flour Mix (Le Farine Magiche), from 1kg

£2.49

With 00 Flour, Sourdough & Wheatgerm for a Perfect Pizza Crust

La Napoletana Pizza Flour, Molino Dallagiovanna (1kg)

£1.99

Premium Quality Super-Fine Flour for Fresh Pasta

Mastro Fornaio Yeast 3x7g (Paneangeli)

£1.75

Italian Dried Yeast - Perfect for Bread, Pizza, Panettone

Pizza Dough Roller

£3.25

Pizza or Bread Stone & Cutter

£17.99

For a Perfect, Crispy Crust on your Pizza or Bread

Pizza Serving Board & Cutter Set

£25.99

For a Perfect, Crispy Crust on your Pizza or Bread

Italian 00 Flour, from 1kg

£1.35

Classic Fine Italian Flour for Pasta, Best Before End April

00 Flour Universale, Molino Dallagiovanna (1kg)

£2.25

Premium Quality Super Fine Italian Flour. Used in Italian Michelin Starred Kitchens

Triplozero Pasta Flour, Molino Dallagiovanna (1kg)

£2.25

Premium Quality Super-Fine Flour for Fresh Pasta

Triplozero Pasta Flour, 25kg Molino Dallagiovanna

£31.45

Premium Quality Super-Fine Italian Flour for Fresh Pasta

Gluten Free Pasta Flour, Molino Dallagiovanna (1kg)

£8.99

Premium Quality Super-Fine Gluten & Wheat-Free Flour for Fresh Pasta

Semolina Flour (Italian Durum Wheat Flour), from 1kg

£1.75

Italian Cake & Pastry Flour (Farina 00 per Dolci), from 1kg

£1.39

Italian Manitoba Flour, Strong Bread Tipo '0', from 1kg

£1.55

For Breads, Panettone & other Slow Rising Doughs

Pistachio Flour (Ground Pistachios)

£4.99

Chickpea Flour (Italian Farina di Ceci) - 400g

£3.25

Finely Ground Chickpeas ... not to be confused with Indian Gram flour!

Paneangeli Baking Powder with Vanillina, 3x16g

£1.75

Italian Baking Powder with a Hint of Vanilla

Paneangeli Pure Vanillina, 6 x 0.5g sachets

£1.25

Italian "Rice" Sugar (Paneangeli Zucchero Granella) - 125g

£1.55

Nibs of Sugar for Topping Buns, Biscuits & Panettone

Paneangeli Icing Sugar with Vanillina - 125g

£1.30

Paneangeli Crema Cioccolato (Italian Chocolate Pastry Cream)

£2.55

Paneangeli Crema Pasticcera (Italian Pastry Cream)

£2.55