Limoncello Babas from Italy
Limoncello Babas - small Neopolitan cone-shaped cakes soaked in Italian limoncello liqueur. Enjoy this delicious sweet treat with on a scoop of vanilla ice cream or some whipped cream.
Made by a small family-run business who have been producing Limoncello di Sorrento since the 1930s.
Product of Italy
Ingredients: Babas: 00 Wheat Flour, Vegetable Margarine, Eggs, Sugar, Salt, Yeast, Natural Flavours. Limoncello Syrup: Hydrated Alcohol, Sugar, Lemon Zest.
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