Mahon, Semi-Cured Cheese (DOP Menorca) - 370g
Mahon Cheese (Queso Mahon Menorca DOP) - a firm but smooth-textured semi-cured raw cows' milk cheese named after the port of Mahon on the Spanish island of Menorca where this cheese is produced.
Mahon is Spain's second most popular cheese after Manchego and has a mature slightly salty, spicy flavour and characteristic orange rind.
Spanish, Cows' Milk, Unpasteurised, Non-Vegetarian
Product of Spain
Ingredients: Whole Raw Cows' Milk, Salt, Calcium Chloride, Rennet, Lactic Ferments. Inedible rind.
N.B. As this cheese must be kept chilled it is only suitable for Express delivery within the mainland UK, which excludes remote areas, off-shore islands & Northern Ireland
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