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Middle Eastern, Persian & North African Food & Ingredients

Labneh in Oil (Goat's Milk)
Middle Eastern Cream Cheese made from Strained Goats' Milk Yoghurt
Makdous (Stuffed Aubergines)
Bite-size Aubergines Stuffed with Walnuts, Garlic & Peppers
Grenadine Syrup (1 litre) from France
French Pomegranate Cordial for Drinks & Cocktails
Rose Petals, 30g (Edible for Cooking & Baking)
Edible Damask Rose Petals
Pink Rose Buds, 60g (Damask Rosebuds)
Edible for Cooking & Eating
Egyptian Rice (900g)
Traditional Middle Eastern Rice for Stuffing Vegetables & Vine Leaves
Mahlab 100g (Mahleb, Mahlepi, Mehlepi)
Adds Almond/Cherry/Rosewater Flavour to Your Baking
Dried Black Limes (100g)
Adds Aromatic, Sour-Citrus Flavour to Middle Eastern & Persian Cooking
Kibbeh (Kebbeh) Spice Mix - 100g
Spices & Rose Petal Mix for Seasoning Kibbeh
Kabsah (Kabsa, Kebsah) Spice Mix - 90g
For Making the Middle Eastern Rice Dish Kabsa
Falafel Spice (100g)
Aromatic Blend of Spices for Seasoning Falafel
Tahini (Sesame Paste, Tahina) - 454g
Finest Quality from Lebanon. Made from 100% Sesame Seeds
Houmous (Tahini Dip) - 400g
Classic Chickpea & Sesame Dip - Made in the Middle East
Sahlab Pudding Mix (Salep)
Classic Middle Eastern Hot Milk Drink/Pudding
Zhourat Lebnaniah Tea with Cinnamon
Relaxing Blend of Ginger, Cinnamon, Mint, Lemon Verbena & Camomile
Zhourat Shamia Tea
Fragrant Blend with Rose Petals, Lemon Verbena, Camomile & Mint
Date Ma'amoul Biscuits
Classic Middle Eastern Biscuits with Date Filling
Turkish Delight, Assorted
Made in Turkey
Rose & Lemon Turkish Delight
Made in Turkey
Gunpowder Green Tea - 500g
Loose Leaf Green Tea from the Guangdong Province of China