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Middle Eastern, Persian & North African Food & Ingredients

Harira Moroccan Soup
£1.95
Creamy-strained yogurt cheese
Labneh in Oil (Cow's Milk)
£3.95
Middle Eastern Cream Cheese made from Strained Cows' Milk Yoghurt
Labneh in Oil (Goat's Milk)
£3.95
Middle Eastern Cream Cheese made from Strained Cows' Milk Yoghurt
Turkish Pickled Hot Peppers - 620g
£2.45
Turkish Peppers - often served with kebabs
Rose Water 250ml for Cooking & Baking
£1.45
Authentic middle eastern import
Red Grape Vinegar - 250ml
£1.75
Lebanese vinegar made from red grapes not red wine
Rose Petals, 30g - Edible for Cooking & Baking
£1.99
Edible Damask Rose Petals
Pink Rose Buds, Damask - 60g
£2.95
Edible for cooking and eating
Mallow Flowers (Althaea, Khatmia) - 30g
£1.99
Edible for cooking and infusing
Egyptian Rice - 900g
£1.99
Traditional Middle Eastern rice for stuffing vegetables including vine leaves
Mahlab 100g (Mahleb, Mahlepi, Mehlepi)
£5.99
Adds a unusual almond/cherry/rosewater flavour to your baking
Tahini (Sesame Paste, Tahina) - 454g
£3.25
Finest quality from Lebanon. Made from 100% Sesame Seeds
Sahlab Pudding Mix (Salep)
£1.95
For a Classic Middle Eastern Hot Milk Drink or Pudding