Modica Chocolate with Raw Muscovado Sugar, Organic
Dark Modica Chocolate with raw Muscovado Sugar - this organic 70% dark chocolate is a speciality of the town of Modica in Sicily that is famous for its "cold" processed chocolate with its characteristic grainy texture.
Modica chocolate is made the way the ancient Aztecs made it in Mexico, using methods taught to the people of Modica by the Spanish Conquistadors when Spain occupied Sicily in the the 16th Century.
Enjoy as it is or melt in hot milk for delicious hot chocolate. Also thanks to the extraordinary persistence of the flavour of this chocolate, it is perfect for eating with quality spirits.
Ingredients: Organic Cocoa Mass (70% minimum Cacao Ecuador, variety: Nacional Fino de Aroma), Unrefined Raw Organic Cane Sugar.
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