Modica Chocolate with Sicilian Red Orange, Organic
Modica Chocolate blended with Sicilian Red Sanguinello Orange zest - this organic dark chocolate is a speciality of the town of Modica in Sicily that is famous for its "cold" processed chocolate with its characteristic grainy texture.
Modica chocolate is made the way the ancient Aztecs made it in Mexico, using methods taught to the people of Modica by the Spanish Conquistadors when Spain occupied Sicily in the the 16th Century.
Enjoy as it is or melt in hot milk for delicious hot chocolate.
Ingredients: Organic Cocoa Mass (60% Cacao, Ecuador, variety: Nacional Fino de Aroma), Organic Cane Sugar, Sicilian Red Orange Zest
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