Nocciolata Bianca (Italian White Chocolate Hazelnut Cream), Organic

Nocciolata Bianca
Rigoni

Nocciolata Bianca (Italian White Chocolate Hazelnut Cream), Organic

Nocciolata Bianca - this organic white chocolate hazelnut spread is a delicious creamy blend of top quality hazelnuts and white chocolate.  Use to fill cakes, biscuits and tarts or simply spread on toast or scones. Unlike other mass-market hazelnut spreads products this nocciolata contains quality organic ingredients and no palm oil.

Nocciolata contains only top quality hazelnuts, the best cocoa and cocoa butter varieties, cane sugar, skimmed powdered milk, cold-pressed sunflower oil and natural vanilla extract.
No palm oil or hydrogenated fats, no aromas, preservatives or colorants. Plus it has 30% less sugar than regular chocolate/hazelnut spreads.

 The Rigoni family first started producing preserves almost 100 years ago when the company was founded by grandmother, Nonna Elisa. After the First World War, the young widowed mother of nine hungry children used her late husbands beekeeping skills to start her own small business with her eldest sons, Mario and Paolo. Today, Nonna Elisas family run the company inherited from their grandmother with her same enthusiasm and love for nature.


250g

Rigoni

Product of Italy

Ingredients: Hazelnut Paste* 30%, Cane Sugar*, Skimmed Milk Powder, Sunflower Oil, Inulin*, Cocoa Butter*, Soya Lecithin, Vanillla Extract. *Indicates Organic. Vegan, Gluten-free. May contain traces of other nuts.

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£5.90
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Nocciolata Bianca

Nocciolata Bianca (Italian White Chocolate Hazelnut Cream), Organic

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