Panettoni
This traditional Italian Christmas Cake: rich buttery, sweet bread with dried and candied fruit no longer needs much introduction in the UK as Panettone has become as much a part of Christmas as our traditional fruit cakes and mince pies.
However most panettone available in the UK is mass-produced and often dry and of inferior quality, whereas we have a selection from Vergani, Tre Marie, Vincente & Muzzi all long established artisan producers who use traditional methods including slow proving of the yeast dough and finest quality ingredients. Plus for those looking for something different we have: a Veneziane Panettone with crystallised citrus peel and almonds instead of the more traditional raisins, a panettone with Marron Glace (candied chestnuts) plus Pandoro (plain cake without fruit) with Pistachio Cream & Chocolate (made from Sicilian Bronte Pistachios) or Limoncello Cream.
£21.99
Classic Panettone - Tre Marie Have Been Baking in Milan since the 12th Century!
£24.99
Made with Charentes Butter, Acacia Honey, Raisins & Sicilian Orange Peel
£18.75
Classic Panettone - Tre Marie Have Been Baking in Milan since the 12th Century!
£18.75
Classic, Artisan-Made Milanese Panettone in a Decorative Tin
£13.99
Delicate Panettone Dough with Hazelnut Cream and Covered with Chocolate
£21.75
Sicilian Panettone with Pistachios, Dark Chocolate & Candied Peach
£17.99
Panettone in a Log Shape with Chocolate & Candied Orange - Easy Shape for Slicing and Toasting!
£19.99
Large Artisan Panettone Studded With Pieces of Candied Chestnuts
£19.75
Artisan-Made Italian Panettone with Chocolate Drops
£19.99
Filled with Pistachio Cream, Covered in Dark Chocolate & Chopped Pistachios
£19.99
With Orange Peel & Raisins, Topped with Almond Glaze & Crushed Amaretti
£19.99
With Pieces of Soft Salted Caramel and White Chocolate
