Traditional pickled walnuts - these walnuts are harvested before the shell forms. They are then cooked whole and marinated in spiced malt vinegar according to a secret recipe. Try eating with cheese, cold meats, or roast meats or add to stews and game dishes.
Made in England
Ingredients: Walnuts, Sugar, Malt Vinegar, Water, Salt, Acetic Acid, Malt Extract, Natural Flavouring
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