Ravioli Tray with Rolling Pin (12 Large Round Holes)
Making homemade ravioli is so easy with this tray. Simply place a sheet of pasta over the tray and then press the filling of your choice into each of the 12 moulds. Top with a second sheet of pasta and the roll the pin over the top to press the pasta sheets togther and seal and cut the pieces of ravioli.
The Ravioli is now ready to remove from the moulds and cook. To help stop the pieces of ravioli sticking together before cooking try tossing in a little semolina flour.
Size: 33cm x 11.5cm
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