Salt Cod Fillet 1kg (Sustainably Sourced), Bacalao
Salt Cod (Bacalao) - sustainably sourced salt cod, with traceable origins, line caught in the North Atlantic seas, from Iceland and one of the world’s finest fishing areas, off the Faeroe Isles. The quota of fishing allowed is agreed each year and only fish of a minimum weight can be fished.
The salt cod is produced in Spain from fresh fish, not frozen, and it is cured for 30 days in salt. Each size and cut of cod is salted individually.
N.B. Typically has a very long shelf life but must be kept refrigerated below 8C so only suitable for mainland UK delivery.
Also available in 300g packs. Best Before 29th October
Product of Spain
Ingredients: Cod fish (Gadus Mohua), Salt
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