Salted Marcona Almonds (150g) from Spain, Perello
Spanish Salted Marcona Almonds - the creamiest, crispiest, most delicious almonds you've ever tasted. Marcona are known as the “Queen” of almonds, and are famous for their sweet, nutty, buttery flavour and creamy texture. Grown in the north-east Spanish regions of Aragón, Valencia and Cataluña.
These large, plump and round almonds are crisp and tender in texture and rich in oil and have been lightly fried and salted.
150g
Perello
Product of Spain
Ingredients: Marcona Almonds, Sunflower Oil, Salt
Code [130-000-101]
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