Stinco di Prosciutto Cotto 1kg (Italian Cooked Pork Shank)
Stinco di Prosciutto Cotto, Gran Biscotto - a cooked shank (shin) of ham (pork). An unfortunate name in English but "stinco" simply means shank or shin in Italian. Stinco Cotto is a classic Italian cut of pork which has been pre-cooked, slowly for 48 hours. Stinco is a traditional Italian roast of soft, rich meat that falls off the bone. Serve with potatoes and vegetables.
Please note that this does not require refrigeration until the pack is opened.
To Prepare: Remove the product from the packaging, place it on a roasting tray and roast for about 35-40 minutes at 180-190°C. Alternatively to boil, remove the bag from the cardboard pack, put into a saucepan filled with cold water and boil for about 25 minutes without removing it from the inside bag. When cooked, serve hot. To microwave: remove the pork shank from the internal bag, place it in a microwaveable container, taking care to cover all the contents. Put in the microwave setting the maximum power for about 15 minutes taking care to turn it over halfway through cooking.
Best Before End June
Product of Italy
Ingredients: Pork Shank 85%, Broth (Water, Salt, Flavourings, Dextrose, antioxidant (sodium ascorbate), preservative (sodium nitrite)
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