Stuffed Baby Squid (Chipirones) in Ink Sauce
Stuffed Baby Squid in Ink Sauce (Chipirones Rellenos en su Tinta) - baby squid with a stuffing of tomato, onion and spices in a sauce of made from their own ink. Ready to eat, simply warm and serve as a tapas dish or try adding rice and pasta.
Conservas Cerqueira (PayPay) have been conserving high quality fish on the Galician coast of north west Spain since 1890.
Ingredients: Baby Squid 63%, Sunflower Oil, Onion, Rice, Tomato, Cuttlefish Ink (E-153, E-300), Spices, Salt. Contains molluscs.
Product of Spain
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