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Sweets & Chocolates

Italian Marrons Glaces (Candied Chestnuts), Vergani
Finest Quality Whole Italian Marron Glace
Amatllons - Caramelised Chocolate Marcona Almonds from Spain
Toasted & Caramelised Marcona Almonds in Thick Chocolate. Iconic Barcelona Chocolatier since 1797
Amatller Dark Chocolate Leaves with Flor de Sal in Tin
Premium Quality with a hint of Sea Salt from Iconic Barcelona Chocolatier since 1797
Candied Orange Strips Covered with Dark Chocolate
Made in Turin, Italy by an Artisan Producer
Italian Pistachio Chocolate Truffles
Family-Run Artisan Chocolate Company since 1885
Niederegger "Cherry Loves Marzipan" Chocolates
Dark Chocolates Filled with a Cherry & Marzipan Infused with Rum & Kirsch
Chocolate & Fig "Salami" from Italy
Artisan Sweet "Salami" with Figs, Dark Chocolate, Rum & Orange Zest.
Candied Clementine Segments in Dark Chocolate
Artisan Candied Clementines in Dark Chocolate, from Calabria, Italy
Figs in Chocolate  & Crushed Hazelnuts from Calabria
Artisan Figs Coated in Dark Chocolate and Crushed Hazelnuts from Calabria, Italy
Rabitos Royale Chocolate Truffle Figs - box of 8
Chocolate Coated & Brandy Truffle Filled Figs - Delicious!
Cremini Italian Hazelnut Chocolates, Caffarel
Layers of Gianduia Chocolate and Hazelnut Cream. Made by One of Italy's Oldest Chocolatiers
Caffarel Milk Chocolate Gianduia (Gianduja Pralines)
Melt in the mouth Italian Milk Chocolate Hazelnut Pralines
Gold Chocolate Gianduia (Gianduja) Pralines 1kg, Vergani
Large 1kg bag of Italian Milk Chocolate Hazelnut Pralines in Gold Foil
Limoncello Chocolates, Caffarel
Made by Caffarel One of Italy's Oldest & Finest Chocolatiers
Vergani Pistachio Torrone Morbido 200g (Soft Italian Nougat)
Large Bar of Soft Nougat Made With Pistachios, Almonds & Honey
Vergani Torrone Morbido 200g (Soft Italian Nougat)
Large Bar of Soft Italian Nougat Made With Honey, Almonds & Hazelnuts
Vergani Torrone Friabile 200g (Crunchy Italian Nougat)

Large Bar of Crunchy Italian Nougat Made With Honey & Almonds

Panpepato from Siena (Masoni)
The Oldest Form of Panforte - Lightly Spiced
Fig & Walnut Tortino
Tender Figs, Walnuts & Honey Pressed Into a Cake