Taralli Biscuits with Olive Oil
Olive Oil Taralli - a savoury speciality from the Italian region of Apulia (Puglia). They are crunchy baked pastry circles made with 0 flour, white wine and olive oil. A little like breadsticks that have been twisted into a round. Taralli are a delicious addition to a plate of anti-pasti or cheese or simply eat on their own with a glass of wine.
250g
Fiordi Puglia
Product of Italy
Ingredients: Wheat Flour, White Wine, High Oleic Sunflower Oil, Extra Virgin Olive Oil, Salt, Natural Flavour. May contain traces of sesame seeds, soya, celery, milk and derivatives.
Code [190-000-065]
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