Torta de Aceite with Rosemary (Spanish Olive Oil Biscuits)
Torta de Aceite with Rosemary - a pack of six large, light and crispy, wafer-thin traditional Spanish biscuits made with olive oil and rosemary. They are a hugely more-ish snack, and are perfect with cheese.
Made near Seville by the Gavino family have been making these biscuits for over 100 years and their method of making has not changed over that time. The dough for each biscuit is shaped by hand so that no two biscuits look exactly the same.
5 large biscuits per pack
170g
Ingredients: Wheat Flour, Extra Virgin Olive Oil (22%), Rosemary (2%), Salt, Parsley and Thyme. May also contain traces of nuts and sesame seeds.
Code [130-000-186]
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