Turron de Jijona IGP (Soft Spanish Nougat)
Turron de Jijona - a soft, creamy Spanish nougat made from finely ground toasted almonds mixed with honey and sugar. This premium quality turron is a traditional Spanish sweet for Christmas and is made in the home of turron, Jijona (Alicante) by Antiu Xixona who have been producing turron since 1863.
Product of Spain
Ingredients: Toasted Almonds (64%), invert Sugar solution, Honey (12%), Sugar, Egg White. May contain traces of other nuts.
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