Vietnamese Dipping Sauce
Vietnamese chilli dipping sauce - made from chillies, garlic and fish sauce, this classic Vietnamese sauce is a perfect accompaniment to spring rolls, meat and fish.
This sauce can also be used as a marinade for meat and fish or try stirring into mayonnaise or cream cheese to make a chilli dip.
Product of Thailand
Ingredients: Sugar, Water, Fish Sauce (Anchovy, Salt, Sugar), Garlic, Red Chilli, Vinegar, Salt, Vinegar
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