Violet Syrup - 1 Litre
Violet Syrup - a wonderfully fragrant syrup from France. Use in baking and desserts such as rice pudding, ice cream or sorbets.
Or try mixing this violet syrup with sparkling water to make a refreshing non-alcoholic cocktail or add to champagne. To dilute in water add one part syrup to 8 parts water.
Product of France
Ingredients: Sugar Syrup, Water, Fruit Juice Concentrate, Citric Acid, Aroma, colouring: E151. Contains an extract of violet
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