Zuppa di Farro e Legumi 820g (Italian Spelt & Legume Soup))
Greci Zuppa di Farro e Legumi - a large 820g can of concentrated classic, hearty Italian soup made with whole grain farro (similar to spelt), pulses and beans. Simply dilute with equal parts of water, heat and serve. Will make 6 portions of 250g of filling, warming soup.
Greci are major Italian producer of ready-made sauces and food for restaurants in Italy and the UK, so not usually available to buy outside the trade, but we thought this might be useful at the moment.
Refrigerate after opening and use within 2-3 days.
Product of Italy
Ingredients: Pulses (Beans, Chickpeas, Black Eye Beans, Lentils, Water, Whole Spelt (wheat), Extra Virgin Olive Oil, Onions, Carrots, Iodizes Sea Salt (Sea Salt, Potassium Iodate), Triple Tomato Concentrate, Natural Flavours, Black Pepper.
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