Forum Cabernet Sauvignon Vinegar, Catalonia, Spain - Widely acclaimed as one of the world’s finest vinegars, this exceptional bittersweet creation is crafted in Catalonia using the traditional solera method. Fresh must from unfermented Cabernet Sauvignon grapes is blended with wine from the previous year, then matured for around eight years in a succession of oak casks, developing remarkable depth and complexity.

The result is a vinegar with a perfect balance of bright acidity and rounded sweetness. Its versatility makes it a gourmet essential — ideal for vinaigrettes, marinades, and deglazing, or for adding a refined lift to sauces, roasted vegetables, and even fruit.

Highlights

• Premium Catalan vinegar made with the traditional solera method
• Crafted from fresh Cabernet Sauvignon grape must blended with aged wine
• Matured for around eight years in oak casks for depth and complexity
• Perfect balance of bright acidity and rounded sweetness
• Ideal for vinaigrettes, marinades, sauces, vegetables, and fruit

500ml

Forum

Product of Spain

Ingredients: Wine Vinegar 75%, Grape Juice 25%. Contains sulphites