Perello Gordal Reina Olives - Large 600g Tin Spanish Green Olives with Guindilla Chilli - These large, pitted green Gordal Reina olives from Spain are prized for their juicy succulence, firm crunch, and mild, buttery flavour. Marinated in a light brine with a touch of Spanish guindilla chilli, they offer just the right hint of heat to balance their natural richness.

Perfect for serving as part of a tapas spread, pairing with cured meats and cheeses, or simply enjoying as a satisfying snack, they’re also a delicious addition to salads, antipasti platters, and cocktails.

For a true Spanish treat, enjoy them alongside crisp, salted Marcona almonds or smoked Catalan almonds and a chilled glass of fino sherry.

Key Notes:

• Large, pitted Gordal Reina olives from Spain
• Firm, crunchy texture with a mild, juicy flavour
• Lightly marinated with guindilla chilli for gentle heat
• Ideal for tapas, antipasti, salads, and cocktails
• Also available in smaller 150g tins
• Once opened, transfer to a non‑metallic container, cover in brine, and refrigerate below 8 °C. Consume within 7 days.

N.B. The tins used by Perello are soft and malleable so although we pack we great care some denting may be occur in transit. This does not affect the quality of the olives inside. 

600g

Perello

Product of Spain

Ingredients: Green Gordal Reina Olives, Guindilla Chilli, Salt, Water, flavour enhancers: E621 and E635, acidity regulator: Citric Acid, antioxidant: E300.