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Pickled Walnuts in Port & Red Wine Vinegar, Opies
Opies Pickled Walnuts in Ruby Port & Red Wine Vinegar - A delicious twist on the traditional pickled walnut, these whole walnuts are steeped in a rich blend of ruby port and red wine vinegar for a deep, complex flavour. Their sweet‑savory balance makes them a versatile festive favourite - perfect with cheese boards, cold cuts, or roast meats, and a wonderful way to enrich stews and game dishes.
Opies, a family business with a long tradition of crafting fine preserves, have elevated this British classic with a luxurious port‑infused touch.
Highlights
- Whole walnuts pickled in ruby port & red wine vinegar
- A refined twist on the traditional British favourite
- Perfect with cheese, charcuterie, or roast meats
- Adds depth to stews, casseroles & game dishes
- Crafted by Opies, specialists in preserves & condiments
- A festive essential for entertaining & gifting
370g
Opies
Made in England
Ingredients: Walnuts, Sugar, Water, Red Wine Vinegar, Port (4%), Salt, acidity regulator: Acetic Acid.

Pickled Walnuts in Port & Red Wine Vinegar, Opies
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