Italian Truffle Salt, Cervia Sea Salt with Black Summer Truffle - This luxurious seasoning combines Italy’s finest Cervia sea salt with pieces of aromatic black summer truffle (Tuber aestivum vitt.). Just a pinch adds an elegant, earthy depth to your cooking or a final flourish to finished dishes.

Cervia sea salt has been harvested for over 2,000 years in the small Adriatic coastal town of Cervia, between Ravenna and Cesenatico. Celebrated for its purity, gentle flavour, and naturally high mineral content, it’s the perfect partner for the rich, heady aroma of truffle.

Use sparingly to elevate pasta, risotto, eggs, grilled meats, seafood, or roasted vegetables. It’s also superb sprinkled over buttered popcorn, chips, or focaccia for an indulgent twist.

Highlights:

• Premium Cervia sea salt with black summer truffle pieces
• Adds a subtle, earthy truffle flavour to dishes
• Ideal for pasta, risotto, eggs, meats, seafood & vegetables
• Harvested in Cervia, Italy – over 2,000 years of tradition
• Product of Italy

100g

Acqualagna Tartufi

Product of Italy

Ingredients: Cervia Sea Salt, Black Summer Truffle (Tuber Aestivum Vitt), white truffle aroma